Who Was Julia Child?  -     By: Geoff Edgers, Charlene Hempel, Dede Putra
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Who Was Julia Child?

Grosset & Dunlap / 2015 / Paperback

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Product Description

Who Was Julia Child?

Full of adventure that will keep young children reading, Who Was Julia Child Perfect for middle-grade readers, this engaging book with help kids learn about this beloved chef, author, and TV personality that brought the "how to" of French cooking to the American public.

Part of the Who is..."series of biographies for middle-grade readers. 104 pages, softcover. Grades 1-7.

Product Information

Format: Paperback
Number of Pages: 112
Vendor: Grosset & Dunlap
Publication Date: 2015
Dimensions: 7.63 X 5.31 (inches)
ISBN: 0448482975
ISBN-13: 9780448482972
Ages: 8-12
Series: Who Was...?

Publisher's Description

Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961. The book was a success and the public wanted more. America fell in love with Julia Child. Her TV show, The French Chef, premiered in 1963 and brought the bubbling and lovable chef into millions of homes. Find out more about this beloved chef, author, and TV personality in Who Was Julia Child?

Author Bio

Geoff Edgers is a reporter at The Washington Post and author of Who Were The Beatles? and Who Is Stan Lee?

Carlene Hempel is a lecturer at Northeastern University's School  of Journalism.

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