The Authentic Amish Cookbook  -     By: Norman Miller, Marlena Miller
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The Authentic Amish Cookbook

Harvest House Publishers / 2015 / Spiral Bound

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Product Description

Enjoy genuine Amish recipes from the members of the Evart, Michigan, Amish community. This collection of 450 family favorites, with popular Amish hymns and inspirational thoughts sprinkled throughout, provides everything you need to enjoy your meal preparation and to bless your family and friends with table times they'll never forget.

Product Information

Format: Spiral Bound
Number of Pages: 272
Vendor: Harvest House Publishers
Publication Date: 2015
Dimensions: 9.00 X 6.00 (inches)
ISBN: 0736963650
ISBN-13: 9780736963657
Series: Plain Living

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Publisher's Description

Now you can enjoy genuine Amish recipes from the Amish themselves. From the members of the Evart, Michigan, Amish community comes this collection of 450 family favorites, including...

  • salads and dressings (24-Hour Potato Salad, Italian Macaroni Salad, Overnight Fruit Salad)
  • meats and main dishes (Honey-Mustard Baked Chicken, No-Fuss Lasagna, Taco Quiche)
  • desserts (Apple Cream Cheese Pie, Rhubarb Torte, Raspberry Swirl)

Several miscellaneous recipes (jerky, play dough, finger paint...) and large-quantity recipes (for wedding receptions and other large events) are followed by many healthy recipes for folks who are watching their diet. A generous collection of tips and hints provides extra help in making your duties in the kitchen and throughout your home flow smoothly.

With popular Amish hymns and inspirational thoughts sprinkled throughout, The Authentic Amish Cookbook provides everything you need to enjoy your meal preparation and to bless your family and friends with table times they'll never forget.

Author Bio

Norman and Marlena Miller are the founders of Ridgeway Books and Publishing and find satisfaction in serving the Lord through creating and distributing Christian books. They are members of the New Order Amish Church and have two children gracing their home. Norman and Marlena Miller are the founders of Ridgeway Books and Publishing and find satisfaction in serving the Lord through creating and distributing Christian books. They are members of the New Order Amish Church and have two children gracing their home.

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  1. Florida
    Age: 35-44
    Gender: female
    5 Stars Out Of 5
    Authentic Amish Cookbook is a New Favorite
    March 17, 2015
    Robin Wallace
    Florida
    Age: 35-44
    Gender: female
    Quality: 5
    Value: 5
    Meets Expectations: 5
    The Authentic Amish Cookbook

    Norman and Marlena Miller, Compilers

    Book Summary: Now you can enjoy genuine Amish recipes from the Amish themselves. From the members of the Evart, Michigan, Amish community comes this collection of 450 family favorites, including salads and dressings (24-Hour Potato Salad, Italian Macaroni Salad)meats and main dishes (Honey-Mustard Baked Chicken, No-Fuss Lasagna, Taco Quiche)desserts (Apple Cream Cheese Pie, Rhubarb Torte, Raspberry Swirl) Several miscellaneous recipes (jerky, play dough, finger paint) and large-quantity recipes (for wedding receptions and other large events) are followed by many healthy recipes for folks who are watching their diet. A generous collection of tips and hints provides extra help in making your duties in the kitchen and throughout your home flow smoothly. With popular Amish hymns and inspirational thoughts sprinkled throughout, The Authentic Amish Cookbook provides everything you need to enjoy your meal preparation and to bless your family and friends with table times theyll never forget.

    Review: Loved the bits of wisdom! That was what made it special. To hear about the little details of the Amish Life was fun. There were plenty of recipes and many of them were unique like making cottage cheese. These are the gems that make a cookbook worth having. I believe that it is similar to other Amish and Mennonite cookbooks. The reason that I try to buy them and use when I am looking for unique things. Truly glad that I got to read and have the recipes to go through. I love cookbooks because they are idea generators for meals and deserts.

    I would like to thank Net Galley and Harvest House Publishing for allowing me to read and review this book in return for a free copy and I was never asked to write a favorable review by anyone.
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