The follow up to 2012's bestselling The Soup Sisters Cookbook (over 35,000 copies sold), with more than 100 new soup recipes from "souper" volunteers and celebrity chefs.
The Soup Sisters and Broth Brothers Cookbook showcases delicious recipes from Soup Sisters volunteers and from many top celebrity chefs--including Yotam Ottolenghi, Curtis Stone, Lidia Bastianich, Rob Feenie, Susur Lee, Michael Smith, Anna Olson, and Mark McEwan. With more than 100 recipes arranged by season, including vegetarian, vegan, and gluten-free options, The Soup Sisters and Broth Brothers Cookbook gives you enough heartwarming soup recipes to prepare and share throughout the year.
Soup Sisters is a Calgary-based non-profit enterprise founded in 2009. It organizes multiple volunteer soup-making events across the country every month to produce soup for women, children, and youth in need. Soup Sisters believes in the power of soup and the nutrition, comfort, and warmth that the gift of soup can bring. As well as working with women's shelters, Soup Sisters also operates Broth Brothers, which focuses on work with youth crisis centers across the country, providing support to young men who are working to support themselves. The Soup Sisters' growing network of supporters collectively cook up more than 10,000 servings of soup every month.
SHARON HAPTON is the founder of Soup Sisters. She was selected as one of Chatelaine and CityTV's Women of the Year 2011, and as a Woman of Vision 2011 by Global Television and the YWCA.
Praise for The Soup Sisters Cookbook, 2012:
"The book is a tribute to the warmth and comfort of soup, and to the way it brings people together." --Winnipeg Free Press
"This is the story of a great non-profit organization that provides comfort to women and children in need. An amazing feel-good gift!" --National Post
"The Soup Sisters Cookbook showcases scrumptious recipes from the "souper volunteers" of Calgary's non-profit cause Soup Sisters." --House and Home
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