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Number of Pages: 256
|Publication Date: 2014|
The Flower Chef: A Modern Guide to Do-It-Yourself Floral Arrangements - eBookCarly CylinderGrand Central Life & Style / 2016 / ePub$14.99
Beautiful Paper Flowers: Elegant-and Easy to Make-BlossomsLaurie CinottoSterling Innovation / 2014 / Trade Paperback$8.49 Retail:
$14.95Save 43% ($6.46)
Learn key techniques such as hand-tying and using florist foam, as well as how to experiment with vintage tins, glassware, strings, and ribbons.
The sumptuous photography and step-by-step sequences simply explain how to arrange like a professional.
"…[I]nstructions on how to cut and arrange flowers in unique patterns utilizing creative containers." Phoenix Home & Garden
"This visually stunning book is a piece of art itself." Northern Gardener Magazine