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Number of Pages: 272
Vendor: Workman Publishing
|Dimensions: 7.5 X 6.5 (inches)|
Celebrating Food: 121 Gluten-Free Recipes for a Healthier YouSusan GauenSiloam / Trade Paperback$11.99 Retail:
$15.99Save 25% ($4.00)
Gloriously Gluten-Free Cookbook: Spicing up Life with Italian, Asian, and Mexican RecipesVanessa MaltinHoughton Mifflin Harcourt / 2010 / Trade Paperback$10.49 Retail:
$19.95Save 47% ($9.46)
Raw snacks are natures original fast foods easy to prepare, delicious, and bursting with the ingredients you need to stay healthy and energized on even the busiest days. Stephanie Tourles offers 125 simple recipes for mouthwatering trail mixes, smoothies, energy bars, juice blends, vegetable chips, cookies, and more. Made from unprocessed whole foods like nuts, fruits, vegetables, and grains, each of these snacks contain fewer than 250 calories and are packed with vitamins, minerals, fiber, and enzymes.
Stephanie L. Tourles has been practicing and teaching healthy living for more than 25 years. She is a licensed holistic esthetician with a strong background in Western and Ayurvedic herbalism, has extensive training in the nutritional sciences, and is an avid organic gardener. Tourles is also a certified aromatherapist, a Maine-certified reflexologist, and a professional member of the National Association for Holistic Aromatherapy. She is the author of the best-selling books Organic Body Care Recipes and Raw Energy, as well as Making Love Potions, Naturally Bug-Free, Raw Energy in a Glass, Hands-On Healing Remedies, Naturally Healthy Skin, 365 Ways to Energize Mind, Body & Soul, and Natural Foot Care. She lives in Orland, Maine.