200 Jams and Preserves: Hamlyn All Colour Cookbook / Digital original - eBook
200 Jams and Preserves: Hamlyn All Colour Cookbook / Digital original - eBook  -
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Hamlyn / 2012 / ePub
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200 Jams and Preserves: Hamlyn All Colour Cookbook / Digital original - eBook

Hamlyn / 2012 / ePub

In Stock
Stock No: WW61897EB


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Product Information

Format: DRM Protected ePub
Vendor: Hamlyn
Publication Date: 2012
ISBN: 9780600625483
ISBN-13: 9780600625483

Publisher's Description

Capture the flavours of delicious seasonal produce for the whole year with this extensive collection of ideas for jams and preserves. With savoury relishes including chillied red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams and preserves will pack your cupboards full of flavour to give every meal a lift. Each recipe also makes a personal gift and treat to give to loved ones and ensure the simplest of ingredients really pack a full flavour into each jar.

Author Bio

Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many cookery books including 'Hamlyn All Colour Cookbook: Slow Cooker', 'Kids in the Kitchen', 'The Bread Book' and 'Gourmet Low Carb', all published by Hamlyn.

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