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Number of Pages: 272
Vendor: William Morrow Cookbooks
|Publication Date: 2009|
#1 New York Times Bestseller
Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.
Ree Drummond is the #1 New York Times bestselling author of The Pioneer Woman Cooks, The Pioneer Woman Cooks: Food from My Frontier, and The Pioneer Woman Cooks: A Year of Holidays. Ree’s beloved website, The Pioneer Woman, was founded in 2006 and showcases her cooking, photography, and anecdotes about country life. Her cooking show, The Pioneer Woman, premiered on Food Network in 2011. Ree loves Ethel Merman songs, Lucille Ball, and The Godfather. She lives on a working cattle ranch in Oklahoma with her husband and four children.
#1 Denver Post Bestseller
“Jokey and irresistible. Drummond’s…appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful.”
“Who needs Julia Child? I’ve got Pioneer Woman.”
“Drummond’s writing style is closer to a good friend dishing out advice than an expert telling people want to do.”
“[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she’s miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. ”
#5 Wall Street Journal Bestseller
#6 Publishers Weekly Bestseller
#7 Washington Post Bestseller
#9 Mountains and Plains Independent Booksellers Association Bestseller
#29 USA Today Bestseller
an Amazon Customer Favorite Cookbook
“[Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works.”
“Drummond invites fans into her world with irresistible recipes and photos…. Here’s a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It’s sweet and seductive: You’ll want to plunge right in.”
Becky5 Stars Out Of 5Five star for sureJanuary 18, 2017BeckyQuality: 0Value: 0Meets Expectations: 0Gotta love this family & the matriarch's wit and charm. Most of the recipes I've tried are the kind of foods I could stick under my pillow so I can still snack on them in my dreams...yummy. Love the down-homey feel of her quips, photos, and the foods themselves. If a recipe book feels like home, it's good.
MelanieXenia OHAge: 55-65Gender: female5 Stars Out Of 5Love her workOctober 21, 2013MelanieXenia OHAge: 55-65Gender: femaleQuality: 5Value: 5I really enjoy the show Pioneer woman, and am pleased to know that CBD carries her cookbooks as well. What a great value.
FranNCAge: 45-54Gender: female5 Stars Out Of 5Fabulous cookbookNovember 26, 2012FranNCAge: 45-54Gender: femaleQuality: 5Value: 5Meets Expectations: 5This is one of my most favorite cookbook. It's great how she gives you pictures and step by step instructions for each recipe. I highly recommend it.
MLB5 Stars Out Of 5November 14, 2009MLBThis book reads like a girlfriend sharing her best recipes and stories to her best friend. It is packed with beautiful-step by step photos of each recipe, including unbelievable breathtaking photos of the author's family and life on the ranch. Each recipe comes with well written and witty descriptions of techniques, ingredients, and tips, including substitutions to "gussy" them up making them more suited to a "city-style" life or taste. The adaptions are easy substitutions that go well with all she suggests. The author is honest,personal, and candid about her love of family, animals, life, and food. Any woman, city or country, would love this wonderful book. It is not just a beautiful cookbook with WONDERFUL recipes but a peak into a life change/love story/and current love affair. Oh, and the author did the whole book,including the pictures with just her family and friends. I own MANY expensive cookbooks by many famous chefs and this books equals any that are on my shelves. It is a top choice for all my fave girlfriends this Christmas.