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This unique and appealing cookbook from Amish food writer and pie expert Sherry Gore offers both traditional Amish pie recipes passed down through generations and modern recipes with surprise twists, as well as short stories that highlight the beauty and simplicity of modern Amish life.
Number of Pages: 256
Publication Date: 2014
|Dimensions: 8.50 X 6.00 (inches)|
Simply Delicious Amish Cooking: Recipes and Stories from the Amish of Sarasota, FloridaSherry GoreZondervan / 2013 / Spiral Bound$5.99 Retail:5 Stars Out Of 5 13 Reviews Video
$18.99Save 68% ($13.00)
The Amish Baking Cookbook: Plainly Delicious Recipes from Oven to TableGeorgia Varozza, Kathleen KerrHarvest House Publishers / 2014 / Other$8.99 Retail:
$14.99Save 40% ($6.00)
From Amish and Mennonite KitchensGood Book Company / 1998 / Trade Paperback$14.36 Retail:
$15.95Save 10% ($1.59)
All New Amish CookbookPublications International / Hardcover$4.99 Retail:
$9.98Save 50% ($4.99)
Filled with classic pie recipes such as apple and pecan, yet bolstered with modern pie innovations like pie pops, Thanksgiving Pie, and pies-in-a-jar, this is a collection of simple, straightforward recipes and stories of Amish life that will help bakers bring their families together around the table.
Brimming with full-color photography of more than 100 recipes full of simple, wholesome ingredients and easy tried-and-true techniques that are sure to please any palate, this distinctive cookbook will help you bake the perfect Amish pie, whether you are a pie novice or a filled-pastry aficionado. Recipes include sweet and savory fillings, basic crusts, fruit pies, cream pies, meringues, scrumptious toppings, and so much more.
Sprinkled throughout are Sherry Gore's personal stories of Amish life and culture that are best enjoyed overwhat else?a slice of homemade pie!
Trim Size: 7 x 9
Sherry Gore is the the author of two cookbooks, "Simply Delicious Amish Cooking" and "Me, Myself and Pie" and co-author of the novel "Made with Love." She is also a weekly scribe for the national edition of the Amish newspaper, The Budget, established in 1890. The National Geographic Channel featured Sherry prominently their documentary series, Amish: Out of Order. Sherry's culinary adventures have been seen on NBC Daytime, the Today Show, Mr. Food Test Kitchen and more. Sherry is a year-round resident of beautiful, sun-kissed Sarasota, Florida, the vacation paradise of the Plain People. She has three children and is a member of a Beachy Amish Mennonite church. When not spending time with her family, writing, or eating, Sherry is a cooking show host, and an official pie contest judge.