Food Lovers' Guide to Massachusetts, 3rd Edition: The Best Restaurants, Markets & Local Culinary Offerings
Food Lovers' Guide to Massachusetts, 3rd Edition: The Best Restaurants, Markets & Local Culinary Offerings  -     By: Patricia Harris, David Lyon
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Globe Pequot / 2013 / Paperback
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Food Lovers' Guide to Massachusetts, 3rd Edition: The Best Restaurants, Markets & Local Culinary Offerings

Globe Pequot / 2013 / Paperback

In Stock
Stock No: WW792034


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* This product is available for shipment only to the USA.

Product Information

Format: Paperback
Number of Pages: 352
Vendor: Globe Pequot
Publication Date: 2013
Dimensions: 6.88 X 5.88 (inches)
ISBN: 0762792035
ISBN-13: 9780762792030
Series: Food Lovers

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Publisher's Description

The ultimate guide to the food scene in Massachusetts provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Author Bio

Patricia Harris and David Lyon met over ratatouille made from fresh garden vegetables and courted over fudge-topped brownies. Decades later, they're still cooking, still traveling, and still writing for their Hungry Travelers food and travel blog. Their food writing has appeared in the Boston Globe, the Robb Report, Cooking Light, Food Arts, and the Washington Post. They are also the coauthors of Food Lovers' Guide to Boston, Food Lovers' Guide to Vermont & New Hampshire, Food Lovers' Guide to Rhode Island, and Food Lovers' Guide to Montreal.

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