Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking  -     By: Julia Child, David Nussbaum
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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking

Alfred A. Knopf / 2000 / Hardcover

$26.96 (CBD Price)
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Retail: $29.95
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Save 10% ($2.99)
Expected to ship on or about 01/07/17.
CBD Stock No: WW411519

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Product Information

Format: Hardcover
Number of Pages: 144
Vendor: Alfred A. Knopf
Publication Date: 2000
Dimensions: 8.69 X 7.22 X 0.76 (inches)
ISBN: 0375411518
ISBN-13: 9780375411519

Publisher's Description

Julia Child has given us answers to these and other questions in the ten masterful volumes she has publishedover the past 40 years. But which book do you go to for which solution? Now, in this little volume, you can find the answers immediately.

Information is arranged according to subject matter, with ample cross-referencing. How are you going to cook that small rib steak you brought home? You'll be guided to the quick saute as the best and fstest way. And once you've masteree this recipe, you can apply the technique to chop, chicken, or fish, following Julia's careful guidelines.

And here is equally essential information about soups, vegetables, and eggs, and for baking breads and tarts. It's all waiting for you in this delicious, priceless, comforting compendium of Julia's kitchen wisdom.

Author Bio

Julia Child was born in Pasadena, California. She lives in Cambridge, Massahusetts and Santa Barbara, California.

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