The Ginger & White Cookbook / Digital original - eBook  -     By: Tonia George
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The Ginger & White Cookbook / Digital original - eBook

Mitchell Beazley / 2014 / ePub

$9.99 (CBD Price)
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CBD Stock No: WW65789EB

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Product Information

Format: DRM Protected ePub
Vendor: Mitchell Beazley
Publication Date: 2014
ISBN: 9781845339692
ISBN-13: 9781845339692

Publisher's Description

Ginger & White is famous for its wonderful baking, great coffee and delicious comfort food created from superb artisanal ingredients. Its devoted customers range from toddlers to grannies, who are all drawn to the family-friendly atmosphere and the exceptional flavours on offer. Now you can bring some Ginger & White magic into your own kitchen with this, their first cookbook.
With 80 super-simple yet indulgent recipes for salads, soups, sandwiches, cakes and more, you can enjoy their Roasted Portobello Mushrooms with Garlic Mayo on Potato Sourdough, famous Stem Ginger Loaf, and best-ever Lemon Polenta Drizzle Cake at home.

Author Bio

Tonia George trained as a chef at Leith's School of Food and Wine and spent four years working for various magazines before becoming Food Editor of Essentials. She now works freelance, writing and styling food for books and many leading magazines, including BBC Good Food, Livingetc, Olive and Ideal Home. Tonia has travelled extensively, eating her way around Europe, Asia, and Australia. She currently lives in London, but has also lived in Rome and Sydney.

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