The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies
By: Sandra K. Nissenberg
Stock No: WW695922
The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies - By: Sandra K. Nissenberg
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The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies

By: Sandra K. Nissenberg
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Adams Media / Paperback
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Product Description

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Find everything you need to know about cooking in one easy-to-use guide!

This convenient book covers various recipes from mac and cheese to double chocolate chip cookies. Easy-to-read bullet point lists ensure you don't forget the most essential concepts; sidebars offer additional important information throughout. 144 indexed pages, softcover.

Product Information

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Title: The Everything Kids' Cookbook: From mac n cheese to double chocolate chip cookies
By: Sandra K. Nissenberg
Format: Paperback
Number of Pages: 138
Vendor: Adams Media
Dimensions: 9.25 X 8 X 0.41 (inches)
Weight: 8 ounces
ISBN: 1598695924
ISBN-13: 9781598695922
UPC: 9781598695922
Series: Everything Kids
Stock No: WW695922

Publisher's Description

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Put on your chef's hat and roll up your sleeves—it's time to cook!

Amaze your friends with the World's Best Brownies! Scare your siblings with Halloween Spider Bites! Make yourself a delicious lunch with the Make-a-Face Sandwich!

The Everything KIDS' Cookbook, 2nd Edition has everything you need to get started in the kitchen. Each recipe tells you how hard it is and lets you know exactly what ingredients and equipment you need so that you can plan ahead. You'll find something you like no matter what you want to cook! There are more than 90 recipes for every meal and occasion, including:

Mini bite-sized blueberry pancakes

Chicken salad puffs

Tasty tacos

Parmesan potato fries

Cheese-crusted fish fillets

Quick-eating s'mores

Ultimate peanut butter-chocolate squares

It's stuffed with trivia tidbits and 30 food-themed puzzles, and you'll discover what foods to eat to stay healthy and what to do to stay safe in the kitchen. Bring your creativity to the kitchen, and get ready to have fun. You'll be whipping up masterpieces in no time--it's as easy as pie!

Author Bio

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Sandra K. Nissenberg, MS, RD, is a registered dietitian, author, and cookbook editor with a specialty in child nutrition. She is also the author of The Everything Kids’ Cookbook, Updated Edition. For more than thirty years, Sandy has educated hundreds, if not thousands, of parents and children on healthy nutrition. She has taught cooking classes, spoke for groups large and small, and has participated in numerous media events all emphasizing the importance of healthy eating for kids. She lives in the suburbs of Chicago.

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