Add To Cart
or checkout with
|Title: Cooking with Giovanni Caboto: Regional Italian Cooking|
Number of Pages: 320
Publication Date: 2012
|Dimensions: 11.00 X 8.50 (inches)|
Weight: 2 pounds 13 ounces
Stock No: WW845975
A cookbook unlike any other. Featuring ten recipes from each of Italy's twenty regions, Cooking with Giovanni Caboto is an exhaustive tour of traditional Italian cuisine, with all two hundred dishes tested and approved by the chefs at the Club's famous kitchen. An invaluable resource for experts and beginners alike.
What would you like to know about this product? Please enter your name, your email and your question regarding the product in the fields below, and we'll answer you in the next 24-48 hours.
If you need immediate assistance regarding this product or any other, please call 1-800-CHRISTIAN to speak directly with a customer service representative.