Chef's Guide to Meat-Poultry-Seafood Chart
Chef's Guide to Meat-Poultry-Seafood Chart   -
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Barcharts Inc / Other
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Chef's Guide to Meat-Poultry-Seafood Chart

Barcharts Inc / Other

In Stock
Stock No: WW229334


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Product Description

Pull out this handy Barchart when you need a refresher on Meat, Poultry and Seafood! Laminated and three-hole-punched, this chart includes the basics of cooking meat, poultry, and seafood, as well as a shopping, preparing, storing and carving these specific meats. 4-pages (2 double-sided panels).

Product Information

Format: Other
Vendor: Barcharts Inc
ISBN: 1572229330
ISBN-13: 9781572229334
UPC: 654614209337

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