Bread Machines for Dummies  -     By: Glenna Vance, Tom Lacalamita, Simon Vance
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Bread Machines for Dummies

For Dummies / 2000 / Paperback

$15.29 (CBD Price)
Retail: $16.99
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Product Information

Format: Paperback
Number of Pages: 244
Vendor: For Dummies
Publication Date: 2000
Dimensions: 9.77 X 7.00 X 0.57 (inches)
ISBN: 0764552414
ISBN-13: 9780764552410
Series: For Dummies

Author Bio

Glenna Vance (Milwaukee, WI) is director of consumer affairs for amajor ingredient manufacturer in the Midwest. A published author,Glenna has been involved in developing consumer recipe programswith major appliance manufacturers and ingredient companies. As aboard member of the Milwaukee chapter of the American Institute ofWine & Food, Glenna is instrumental in bringing nationallyrenowned culinary professionals to Milwaukee for culinary programsand events.
Tom Lacalamita (Long Island, NY) is a bestselling author of fiveapppliance-related cookbooks. Nominated for a James Beard cookbookaward, Lacalamita is considered to be a national authority onhousewares and has appeared on hundreds of television and radioshows across the country. With a passion for food, cooking, and allsorts of kitchen gadgets, Tom is also a spokesperson for variousfood and housewares manufacturers.

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