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showing 1 - 25 of 37 results
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The Homestead Canning Cookbook: Simple, Safe Instructions from a Certified Master Food PreserverGeorgia VarozzaHarvest House Publishers / 2020 / Trade Paperback$14.99 Retail:
$24.99Save 40% ($10.00)Availability: In StockStock No: WW978940 -
The Amish Canning Cookbook: Plain and Simple Living at Its Homemade BestGeorgia VarozzaHarvest House Publishers / 2013 / Spiral Bound$10.99 Retail:
$14.99Save 27% ($4.00)Availability: In StockStock No: WW948999 -
Food Drying Techniques (Storey's Country Wisdom Bulletin A-197)Workman Publishing / Trade Paperback$3.56 Retail:
$3.95Save 10% ($0.39)Availability: Out of Stock. Expected to ship on or about 02/18/21.Stock No: WW172180 -
Prepper's PantryDaisy LutherRacehorse Publishing / 2019 / Trade Paperback$13.49 Retail:
$14.99Save 10% ($1.50)Availability: In StockStock No: WW583919 -
Complete Guide to Home Canning and Preserving, second revised editionU.S. Department of AgricultureDover Publications / Trade Paperback$8.49 Retail:
$10.95Save 22% ($2.46)Availability: In StockStock No: WW409313 -
Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking and Preserving the HarvestJennifer MegyesiSkyhorse Publishing / 2016 / Trade Paperback$10.99 Retail:
$14.99Save 27% ($4.00)Availability: In StockStock No: WW705031 -
The Complete Book of Small-Batch Preserving: Over 300 Delicious Recipes to use Year-RoundEllie Topp, Margaret HowardFirefly Books LTD / 2007 / Trade Paperback$20.66 Retail:
$22.95Save 10% ($2.29)Availability: In StockStock No: WW554072 -
eBOOK
Amish Canning Cookbook, The: Plain and Simple Living at Its Homemade Best - eBookGeorgia VarozzaHarvest House Publishers / 2013 / ePub$9.69 Retail:$14.99Save 35% ($5.30)Availability: In StockStock No: WW42555EB -
A Guide to Canning, Freezing, Curing, and Smoking Meat, Fish, and GameWilbur F. Eastman Jr.Storey Publishing, LLC / Trade Paperback$15.26 Retail:
$16.95Save 10% ($1.69)Availability: In StockStock No: WW174574 -
Preserving Made Easy: Small Batches & Simple TechniquesEllie Topp, Margaret HowardFirefly Books LTD / 2012 / Trade Paperback$8.99 Retail:
$9.99Save 10% ($1.00)Availability: In StockStock No: WW850941 -
eBOOK
The Homestead Canning Cookbook: Simple, Safe Instructions from a Certified Master Food Preserver Over 150 Delicious, Homemade Recipes Practical Help to Create a Sustainable Lifestyle - eBookGeorgia VarozzaHarvest House Publishers / 2020 / ePub$14.99 Retail:$24.99Save 40% ($10.00)Availability: In StockStock No: WW103354EB -
Saving the Seasons: How to Can, Freeze, or Dry Almost AnythingMary Clemens Meyer, Susanna MeyerHerald Press / 2010 / Trade Paperback$22.49 Retail:
$24.99Save 10% ($2.50)Availability: In StockStock No: WW195121 -
Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for TodayJudi Kingry & Lauren Devine, eds.Firefly Books LTD / 2006 / Trade Paperback$22.46 Retail:
$24.95Save 10% ($2.49)Availability: In StockStock No: WW880131 -
eBOOK
Tools for Survival: What You Need to Survive When You're on Your Own - eBookJames Wesley RawlesPlume / 2014 / ePub$10.99Availability: In StockStock No: WW68343EB -
eBOOK
Made At Home: Preserves: A Complete Guide to Jam, Jars, Bottles and Preserving / Digital original - eBookOctopus Books / 2012 / ePub$2.99Availability: In StockStock No: WW61895EB -
Jams, Jellies & More (Storey's Country Wisdom Bulletin A-282)Workman Publishing / Trade Paperback$3.56 Retail:
$3.95Save 10% ($0.39)Availability: In StockStock No: WW178804 -
The Big Book of Preserving the HarvestCarol W. CostenbaderStorey Publishing, LLC / 2002 / Trade Paperback$17.96 Retail:
$19.95Save 10% ($1.99)Availability: In StockStock No: WW174582 -
eBOOK
Can I Freeze It? - eBookSusie TheodorouHarperCollins e-books / 2009 / ePub$13.99Availability: In StockStock No: WW72056EB -
eBOOK
Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving - eBookKevin WestKnopf / 2013 / ePub$5.99Availability: In StockStock No: WW36538EB -
eBOOK
Easy Jams, Chutneys and Preserves / Digital original - eBookJohn HarrisonRight Way / 2009 / ePub$2.99Availability: In StockStock No: WW72897EB -
eBOOK
Food in Jars: Preserving in Small Batches Year-Round - eBookMarisa McClellanRunning Press Adult / 2012 / ePub$12.99Availability: In StockStock No: WW91807EB -
The Beginner's Guide to Preserving Food at HomeJanet ChadwickWorkman Publishing / Trade Paperback$13.46 Retail:
$14.95Save 10% ($1.49)Availability: In StockStock No: WW956145 -
Marmalade, Sweet & Savory Spreads for a Sophisticated TasteElizabeth FieldsRunning Press / 2012 / Hardcover$16.20 Retail:
$18.00Save 10% ($1.80)Availability: New. Expected to ship on or about 02/18/21.Stock No: WW043048 -
eBOOK
How to Store Your Home Grown Produce / Digital original - eBookJohn HarrisonRight Way / 2012 / ePub$2.99Availability: In StockStock No: WW72962EB -
eBOOK
200 Jams and Preserves: Hamlyn All Colour Cookbook / Digital original - eBookHamlyn / 2012 / ePub$1.99Availability: In StockStock No: WW61897EB