Food Lovers' Guide to Chicago, 2nd Edition: The Best Restaurants, Markets & Local Culinary Offerings
Food Lovers' Guide to Chicago, 2nd Edition: The Best Restaurants, Markets & Local Culinary Offerings  -     By: Jennifer Olvera
Buy Item $15.26 Retail: $16.95 Save 10% ($1.69)
In Stock
Quantity:
Stock No: WW792021
Globe Pequot / 2013 / Paperback
Quantity:

Add To Cart

Paypal Buy Now
Add To Wishlist
Quantity:


Add To Cart

Paypal Buy Now
Wishlist

Food Lovers' Guide to Chicago, 2nd Edition: The Best Restaurants, Markets & Local Culinary Offerings

Globe Pequot / 2013 / Paperback

In Stock
Stock No: WW792021


Product Close-up
This product is not available for expedited shipping.
* This product is available for shipment only to the USA.

Product Description

The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions. This second edition is fully updated and revised.

Product Information

Title: Food Lovers' Guide to Chicago, 2nd Edition: The Best Restaurants, Markets & Local Culinary Offerings
By: Jennifer Olvera
Format: Paperback
Number of Pages: 480
Vendor: Globe Pequot
Publication Date: 2013
Dimensions: 6.88 X 5.88 (inches)
Weight: 1 pound
ISBN: 0762792027
ISBN-13: 9780762792023
Series: Food Lovers
Stock No: WW792021

Related Products

  1. Gardener & The Grill
    Add To Wishlist
    Gardener & The Grill
    Karen Adler, Judith Fertig
    Running Press / 2012 / Trade Paperback
    $18.00 Retail: $20.00 Save 10% ($2.00)
  2. Gaining Ground: A Story of Farmers' Markets, Local Food, and Saving the Family Farm
    Add To Wishlist
    Gaining Ground: A Story of Farmers' Markets, Local Food, and Saving the Family Farm
    Forrest Pritchard
    Lyons Press / 2013 / Trade Paperback
    $17.06 Retail: $18.95 Save 10% ($1.89)
  3. Fresh from the Farm: A Year of Recipes and Stories
    Add To Wishlist
    Fresh from the Farm: A Year of Recipes and Stories
    Susie Middleton
    Taunton Press / 2014 / Hardcover
    $25.20 Retail: $28.00 Save 10% ($2.80)

Author Bio

Jennifer Olvera, formerly a restaurant reviewer for Chicago magazine, has penned culinary travel stories for the Los Angeles Times, the Chicago Tribune, and Frommers.com. She tests and develops recipes for the Chicago Sun-Times and oversees Midwest and Chicago dining for Gayot.com. 

Ask a Question

Find Related Products

Author/Artist Review

Back
×
Back
×

Ask a Question

What would you like to know about this product? Please enter your name, your email and your question regarding the product in the fields below, and we'll answer you in the next 24-48 hours.

If you need immediate assistance regarding this product or any other, please call 1-800-CHRISTIAN to speak directly with a customer service representative.