The Rocky Mountain Berry Book, 2nd Edition: Finding, Identifying, and Preparing Berries and Fruits throughout the Rocky Mountains
The Rocky Mountain Berry Book, 2nd Edition: Finding, Identifying, and Preparing Berries and Fruits throughout the Rocky Mountains  -     By: Bob Krumm
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Stock No: WW781638
FalconGuides / 2013 / Paperback
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The Rocky Mountain Berry Book, 2nd Edition: Finding, Identifying, and Preparing Berries and Fruits throughout the Rocky Mountains

FalconGuides / 2013 / Paperback

In Stock
Stock No: WW781638


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Product Information

Format: Paperback
Number of Pages: 192
Vendor: FalconGuides
Publication Date: 2013
Dimensions: 9.00 X 6.00 (inches)
ISBN: 0762781637
ISBN-13: 9780762781638
Series: Nuts and Berries

Publisher's Description

A complete guide to finding, harvesting, and preparing wild berries and fruits in the Rocky Mountain West. Includes color photos and more than 100 recipes.

Author Bio

Bob Krumm is a biologist, zoologist, and outdoors enthusiast from Sheridan, WY. He has written several other books for the Nuts and Berries series such as Great Lakes Berry Book, Pacific Northwest Berry Book 2nd and New England Berry Book.

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