Weaning  -     By: Annabel Karmel
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Weaning

DK Publishing Inc. / 2012 / Paperback

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Product Description

Give your children a foundation for enjoying healthy food! Weaning features a variety of recipes that move from the first foods to integrating mashed, ground, chopped, and finger foods. Beginning from 6 months (mixing food with milk), and focusing on the 6-12 month range when kids enjoy variety, this comprehensive guide addresses nutrition, raising vegetarian/vegan and other babies on a limited diet, foods to avoid, when to offer new food, preparing food, feeding times, milestones, and of course plenty of recipes. 128 pages, indexed, softcover. 6.75" x 8.5".

Product Information

Format: Paperback
Number of Pages: 128
Vendor: DK Publishing Inc.
Publication Date: 2012
ISBN: 0756698863
ISBN-13: 9780756698867
Availability: In Stock

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Publisher's Description

From the world's leading expert and bestselling author on baby and children's food and nutrition Annabel Karmel, comes the ultimate guide to starting children on solids.

With basic but crucial details, such as types of spoons, portion size, and best feeding time, to larger issues, such as when to begin and allergy advice, Weaning provides all the fundamentals parents need and includes thirty new healthy, delicious recipes with twenty simple puree recipes to get started.

Author Bio

Annabel Karmel is a bestselling author on baby and children's food and nutrition, and her aim is to instill healthy eating habits in children to last a lifetime — with an emphasis on fun. She is the author of nineteen books, including First Meals and Mom and Me Cookbook, and is the mother of three children. For more information, visit www.annabelkarmel.com

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