This convenient book covers the basics of Indian cooking, basic recipes, lentil and yogurt dishes, additional resources, suggested menus, and more. Easy-to-read bullet point lists ensure you don't forget the most essential concepts; sidebars offer additional important information throughout. 304 indexed pages, softcover.
Number of Pages: 304
Vendor: Adams Media
Publication Date: 2004
Dimensions: 9.25 X 8 (inches)
Availability: Usually ships in 24-48 hours.
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