Number of Pages: 450
Vendor: Workman Publishing
Publication Date: 1999
|Dimensions: 8 X 7 X 1 (inches)|
Availability: In Stock
Who could believe these cakes came out of a box? Moist, tender, rich, deep, and complexly flavored, without a hint of artificiality, each cake stand up and delivers. But without any of the fuss of baking from scratch. Anne Byrn, an award-wining food writer and self-described purist, creates recipes that employ a cake mix's strengths---convenience, ease-of-use, dependability, and almost imperviousness to overbeating, underbeating, overbaking, and underbaking.
In addition to the recipes are the Cake Mix Doctor's Q&A's, extensive "Doctor Says" tips, lists--15 Beautiful Birthday Cakes, 15 Cakes That Will Cash in at a Bake Sale--and more, all illustrated in a full-color photographic insert.
Anne Byrn is the author of the bestselling Cake Mix Doctor series and The Dinner Doctor, with over 3.5 million copies in print. She makes frequent appearances on Good Morning America and QVC. She lives in Nashville, Tennessee, with her family. Her website is www.cakemixdoctor.com.
Ben & Jerry's Homemade Ice Cream & Dessert BookWorkman Publishing / Trade Paperback$9.86 Retail:
$10.95Save 10% ($1.09)Availability: Usually ships in 24-48 hours.CBD Stock No: WW803123