Each year, thousands of recipes from great home cooks are submitted, sorted, screened, tested, and judged in national cooking contests by Taste of Home's food editors and test kitchen professionals. This new cookbook contains 640 ribbon-winning recipes from Taste of Home magazine's contests, all of which include photographs and prep/cook times. Also included are icons that highlight grand-prize winners, serves two recipes, and light and quick recipes. Hardcover 5-ring binder.
"Taste of Home" collects 645 ribbon-winning recipes--all easy to make with step-by-step instructions and everyday ingredients. Full-color photos.
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