Simply Grilling: 105 Recipes for Quick and Casual Grilling - eBook  -     By: Jennifer Chandler
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Simply Grilling: 105 Recipes for Quick and Casual Grilling - eBook

Thomas Nelson / 2012 / ePub

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CBD Stock No: WW19425EB

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Product Information

Format: DRM Protected ePub
Vendor: Thomas Nelson
Publication Date: 2012
ISBN: 9781401604523
ISBN-13: 9781401604523
Availability: In Stock

Publisher's Description

If your grilling repertoire is limited to burgers and hot dogs, it might be time to reconsider your grill’s true potential. Think beyond that typical backyard menu, and imagine serving up a platter of skewered Caribbean Grilled Shrimp with Pineapple Salsa or a Balsamic Beef Tenderloin alongside an Asparagus and Cherry Tomato Salad. Memphis chef Jennifer Chandler has assembled everything a grilling amateur could possibly need to achieve pitmaster caliber results any night of the week. Whether you’re cooking with gas, charcoal, or cast iron, Simply Grilling will eliminate the uncertainty and have you manning the flames with confidence.

In her accessible style, Chandler explains everything—the tools, the heat, and the flavors. If you’ve always found grilling to be a guessing game, you’ll never have to wonder again if the heat is just right or if you flipped your food too soon. From appetizers to desserts and everything in between, Simply Grilling is your guide to delicious meals, hot off the grate.

Product Reviews

5 Stars Out Of 5
5 out of 5
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(0)
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Quality:
5 out Of 5
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Value:
5 out Of 5
(5 out of 5)
Meets Expectations:
5 out Of 5
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Displaying items 1-5 of 9
Page 1 of 2 12 Next
  1. Eunice
    Iona Station, ON
    Age: 45-54
    Gender: female
    5 Stars Out Of 5
    THE book for grilling.
    April 6, 2012
    Eunice
    Iona Station, ON
    Age: 45-54
    Gender: female
    Quality: 5
    Value: 5
    Meets Expectations: 5
    If you limit your backyard cooking to burgers and steaks, Simply Grilling by chef Jennifer Chandler will give you plenty of new ideas! Included are a number of recipes for chicken, pork, beef and fish on the grill, but that is only the beginning. Appetizers, veggies, salads, sandwiches, even desserts are also prepared on the barbeque, with a variety of flavours to suit any taste. The author also includes a number of basic information to help the amateur become confident, from tool selection to heat selection, grilling times and "dressing up" with marinades and rubs.

    I can't claim to have tried every recipe in the book, and some are too exotic for my family's taste, but those I have prepared are delicious. A number of dishes require a special grocery list, but it was interesting to read about the origins and uses of some of the rarer ingredients. There are quite a few dishes prepared using only staples which are on hand in many kitchens: much easier for the last minute decision on what to have for dinner. The instructions are clear and easy to follow; the cooking tips provided extra information on how to avoid common problems when cooking on a barbeque, as well as suggestions for substitutions for some of the ingredients. I greatly appreciated the tips on what can be "done ahead" to make final preparation a cinch. Grab simply grilling, fire up your grill, and prepare a hot and tasty meal without turning on the oven.
  2. Angel
    Age: 25-34
    Gender: female
    5 Stars Out Of 5
    March 29, 2012
    Angel
    Age: 25-34
    Gender: female
    Quality: 5
    Value: 5
    Meets Expectations: 5
    We have a handful of grilling cookbooks (in fact they are the only cook books we have). My husband is the grill master ;) so we were excited to get a copy of Simply Grilling.

    It is a great grilling book, with the first chapter outlining the basics of grilling, followed by 105 delicious looking recipes. The recipes were very simple, yet delicious and exotic. It had favorites we already love, like grilled pizza, burgers etc, but also some new recipes I can not wait to try like mushroom quesadillas, and a grilled salmon dip!

    The book itself was beautiful, with great photos of each item, and was organized nicely. The chapters include Starters, Poultry, Meat, Seafood, Salads, Sandwiches, Vegetables & Sides, and Sweet Endings.

    Disclosure of Material Connection: I received this book free from the publisher through the BookSneeze®.com http://BookSneeze®.com book review bloggers program. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255 http://www.access.gpo.gov/nara/cfr/waisidx_03/16cfr255_03.html : "Guides Concerning the Use of Endorsements and Testimonials in Advertising."
  3. Josh Phelps
    Berea, Ky
    Age: 35-44
    Gender: male
    5 Stars Out Of 5
    March 29, 2012
    Josh Phelps
    Berea, Ky
    Age: 35-44
    Gender: male
    Quality: 5
    Value: 5
    Meets Expectations: 5
    Simply Grilling by Jennifer Chandler is a nice recipe book that should be added to any collection. She even helps those who may not have a grill by having many of her recipes available for indoor cooking with a grill pan. From appetizers to desserts she covers all the bases. There are different sections for the meats and she even suggests what sides go along with the main course. There is a full color picture of each recipe as well.

    The book starts out with a grilling 101 section to help those who don't know much about grilling but to also help those who think they may know about grilling. Some of the recipes are made inside and some of them have you inside and outside at the same time, but they compliment the grill recipes very nicely.

    This is a book I will keep on hand and refer to each and every time I am interested in grilling. No matter the season with this little book you can grill anytime!

    Disclosure of Material Connection: I received this book free from the publisher through the BookSneeze®.com http://BookSneeze®.com book review bloggers program. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255 http://www.access.gpo.gov/nara/cfr/waisidx_03/16cfr255_03.html : "Guides Concerning the Use of Endorsements and Testimonials in Advertising."
  4. DUCKgirl
    Age: 25-34
    Gender: female
    5 Stars Out Of 5
    March 27, 2012
    DUCKgirl
    Age: 25-34
    Gender: female
    Quality: 5
    Value: 5
    Meets Expectations: 5
    Simply Grilling 105 Recipes for Quick and Casual Grilling

    By Jennifer Chandler

    Published by Thomas Nelson

    Book Description

    If your grilling repertoire is limited to burgers and hot dogs, it might be time to reconsider your grill's true potential. Think beyond that typical backyard menu, and imagine serving up a platter of skewered Caribbean Grilled Shrimp with Pineapple Salsa or a Balsamic Beef Tenderloin alongside an Asparagus and Cherry Tomato Salad. Memphis chef Jennifer Chandler has assembled everything a grilling amateur could possibly need to achieve pitmaster caliber results any night of the week. Whether you're cooking with gas, charcoal, or cast iron, Simply Grilling will eliminate the uncertainty and have you manning the flames with confidence.

    In her accessible style, Chandler explains everything—the tools, the heat, and the flavors. If you've always found grilling to be a guessing game, you'll never have to wonder again if the heat is just right or if you flipped your food too soon. From appetizers to desserts and everything in between, Simply Grilling is your guide to delicious meals, hot off the grate.

    Great book, I just wish it came with great weather. It is still on the cold side to be BBQing outside but I did it. There were so many amazing recipes I wanted to try. The book does offer a grill inside option using a grill pan. Great idea but make sure that your stove has a good vent or you will end up with a house full or BBQ smell and smoke.

    Overall great book. I would recommend to a friend.

    Disclosure of Material Connection: I received this book free from the publisher through the BookSneeze®.com <http://BookSneeze®.com> book review bloggers program. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255 <http://www.access.gpo.gov/nara/cfr/waisidx_03/16cfr255_03.html> : "Guides Concerning the Use of Endorsements and Testimonials in Advertising."
  5. Reviews4U
    5 Stars Out Of 5
    March 27, 2012
    Reviews4U
    Simply Grilling is filled with so many mouth-watering recipes! I am so glad that summer is just around the corner. However, I learned from this book that I can grill any time of the year by purchasing a cast-iron grill pan that can be used indoors. What I love about this cookbook is that it is not just a cookbook filled with recipes it is truly educational. The author did a great job explaining how easy grilling can be. Not being an experienced griller myself, I learned so many great tips from this book including that even salad can be grilled. The author makes the book very user friendly by including a grill pan icon with recipes that can be made indoors which I believe will be very helpful when choosing recipes. The author also really thought about her audience and includes the following with her recipes (when applicable): cooking tips, do-ahead, variations, marinate, and suggested sides. There are so many other useful tips like the differences between gas and charcoal grills, how to best control the heat of the grill, how to be sure that meats are properly cooked and what items are essential for grilling. I really enjoyed this book and would recommend it to anyone. For the less experienced griller, I am sure you will find the tips very useful. For both the experienced and less experienced griller, I am sure you will enjoy the recipes!

    Disclosure of Material Connection: I received this book free from the publisher through the BookSneeze®.com <http://BookSneeze®.com> book review bloggers program. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255 <http://www.access.gpo.gov/nara/cfr/waisidx_03/16cfr255_03.html> : "Guides Concerning the Use of Endorsements and Testimonials in Advertising."
Displaying items 1-5 of 9
Page 1 of 2 12 Next

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