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The Pioneer Woman Cooks: A Year of Holidays is an all-out celebration of the scrumptious, mouthwatering recipes that define our favorite occasions throughout the year. From luck-inducing Hoppin' John on New Year's Day, to a perfectly savory/sweet Glazed Easter Ham, to luscious Caramel Apples on Halloween, to a crowd-pleasing Thanksgiving feast with all the fixins, these pages are positively brimming with recipes guaranteed to make your holidays deliciously memorable...and memorably delicious!
Number of Pages: 352
Vendor: Harpercollins Publishing
Publication Date: 2013
|Dimensions: 10.00 X 8.00 (inches)|
Availability: Available to ship on or about 10/29/14.
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The Pioneer Woman Cooks: Recipes from an Accidental Ranch WifeRee DrummondWilliam Morrow Cookbooks / 2009 / Hardcover$18.99 Retail:5 Stars Out Of 5 3 Reviews
$27.50Save 31% ($8.51)Availability: In StockCBD Stock No: WW658198
Miss Kay's Duck Commander Kitchen: Faith, Family, and Food-Bringing Our Home to Your Table, PaperbackKay RobertsonHoward Books / 2013 / Trade Paperback$13.49 Retail:5 Stars Out Of 5 2 Reviews
$22.99Save 41% ($9.50)Availability: In StockCBD Stock No: WW745121
There's nothing more delicious than a holiday.
Oh, is it ever true. Whether it's the anticipation of Christmastime or the ghoulish glee of Halloween, if I see a holiday on the horizon, I simply can't contain my excitement. There's just something about the traditions, the family togetherness, the resurfacing of childhood memories . . . the making of new ones. Holidays are wonderful, special, and fun . . . and they always make me happy.
And one more thing: They make me want to cook!
The Pioneer Woman Cooks: A Year of Holidays is an all-out celebration of the scrumptious, mouthwatering recipes that define our favorite occasions throughout the year. From luck-inducing Hoppin' John on New Year's Day, to a perfectly savory/sweet Glazed Easter Ham, to luscious Caramel Apples on Halloween, to a crowd-pleasing Thanksgiving feast with all the fixins, these pages are positively brimming with recipes guaranteed to make your holidays deliciously memorable . . . and memorably delicious!
Twelve different holidays are covered in delectable detail: From New Year's Day to New Year's Eve . . . and all my favorites in between. Host a party for the Big Game for your football-loving friends, make Mom a lovely Mother's Day breakfast-in-bed, invite your sweetie to a Valentine's Day romantic dinner for two . . . or ring in the New Year with a fabulous cocktail party. There's food, glorious food in this cookbook, and you won't run out of yummy things to make.
I hope you enjoy and devour every page!
Ree Drummond began blogging in 2006 and has built an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. She is the author of the #1 New York Times bestselling books Charlie the Ranch Dog; The Pioneer Woman Cooks; The Pioneer Woman Cooks: Food from My Frontier; and The Pioneer Woman Cooks: A Year of Holidays; as well as Charlie and the Christmas Kitty, Charlie Goes to School, Charlie and the New Baby, and Charlie's I Can Read adventures. Ree lives on a working cattle ranch near Pawhuska, Oklahoma, with her husband, Ladd; their four kids; Charlie; and lots of other animals.
#1 Wall Street Journal Bestseller
#1 New York Times Bestseller