Old Sturbridge Village Cookbook, 3rd  -
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Old Sturbridge Village Cookbook, 3rd

Globe Pequot / 2009 / Paperback

$17.06 (CBD Price)
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Retail: $18.95
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CBD Stock No: WW749294

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Product Description

Recreate the best of early American cuisine from the late-eighteenth and early-nineteenth century with the wide range of delicious recipes found in this 3'rd edition of The Old Sturbridge Village Cookbook. Adapted for modern kitchens, these mouthwatering dishes along with a bit of history will be treasured by cookbook collectors and history buffs. This 3rd edition includes recipes for fireplace cooking. Paperback.

Product Information

Format: Paperback
Vendor: Globe Pequot
Publication Date: 2009
Dimensions: 8.00 X 8.50 (inches)
ISBN: 0762749296
ISBN-13: 9780762749294
Availability: Usually ships in 24-48 hours.

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Publisher's Description

The Old Sturbridge Village Cookbook—unique in presenting not only authentic mouthwatering recipes from the late-eighteenth and early nineteenth centuries, but also adaptations for cooking in modern kitchens—has been revised and updated with new information on early American foodways and tested, successful recipes for fireplace cooking.

Author Bio

Debra Friedman is Head of Interpretation at Old Sturbridge Village in Sturbridge, Massachusetts.

Jack Larkin is Chief Historian and Museum Scholar at Old Sturbridge Village, as well as Affiliate Professor of History at Clark University.

Editorial Reviews

"Excellent by any century's standards."--Publisher's Weekly
 
“Authentic 1829 recipes. . . . Modern methods are compared with common hearth methods in an excellent cookbook that specializes in quick yet authentic American fare.”—Midwest Book Review

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