Not Your Mother's Weeknight Cooking: Quick and Easy Wholesome Homemade Dinners  -     By: Beth Hensperger
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Not Your Mother's Weeknight Cooking: Quick and Easy Wholesome Homemade Dinners

Harvard Common Press / 2008 / Hardcover

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Retail: $26.95
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Availability: Available to ship on or about 09/26/14.
CBD Stock No: WW323674

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Product Description

This book includes 150 classic recipes for simple, delicious meals designed for busy home cooks who want to put a hearty dinner on the table quickly. With such a wide variety of easy recipes to choose from, busy cooks can spend less time preparing meals and more time enjoying them. In addition to the recipes, Hensperger includes an introduction loaded with simple, practical tips on how to save time in the kitchen and a 16-page insert of color photographs shows just how irresistible these weeknight dinners can be.

Product Information

Format: Hardcover
Number of Pages: 320
Vendor: Harvard Common Press
Publication Date: 2008
Dimensions: 9.00 X 8.00 X 1.03 (inches)
ISBN: 1558323678
ISBN-13: 9781558323674
Availability: Available to ship on or about 09/26/14.
Series: Not Your Mother's

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Publisher's Description

Not Your Mother's guide to quick and wholesome meals, prepared in 30 minutes or less.

Author Bio

Beth Hensperger, a New Jersey native who has lived in California since her teens, has been educating, writing, and demo-lecturing about the art of baking for over 30 years. In the last few years, she has shifted focus to countertop appliance-driven cookbooks that embrace adapting traditional and professional recipes for the home cook: the bread machine, the rice cooker, the microwave, and a four-volume compilation specifically for use with the electric slow cooker, stressing personal creativity in preparation and selection of ingredients. Hensperger is the author of over 22 cookbooks, including the best-selling Not Your Mother's Slow Cooker Cookbook series, which includes NYMSC Recipes for Entertaining, NYMSC Family Favorites, and NYMSC Recipes for Two, along with the blockbuster first volume, Not Your Mother's Slow Cooker Cookbook. Her other books include highly-acclaimed titles such as The Bread Lover's Bread Machine Cookbook, The Ultimate Rice Cooker Cookbook, NYM Microwave Cookbook, and NYM Weeknight Cooking. She is also the author of The Bread Bible (Chronicle Books), winner of a James Beard Award in 2000. She has twice been nominated for the Julia Child/IACP Cookbook Award. Hensperger wrote a San José Mercury News food column for twelve years, “Baking with the Seasons.” She is a contributor to dozens of national and online cooking & lifestyle magazines, such as Food & Wine, Rachael Ray Magazine, Veggie Life, Cooking Light, Working Woman, Victoria, Prevention, and Family Circle, and is a sought after newspaper and radio interviewee speaking on slow cooking, bread baking, and entertaining. She lives in the San Francisco Bay area. Visit her website at www.bethhensperger.com and blog at www.notyourmotherscookbook.com.

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