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Lizzie's Amish Cookbook: Favorite Recipes from Three Generations of Amish Cooks!

Good Book/Skyhorse Publishing / 2011 / Other

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Product Description

Lizzie's Amish Cookbook features recipes for all of the food that Lizzie loves to eat in the three novels in the Lizzie Searches for Love series. Homemade oatmeal bread, fresh strawberry jam, chicken stew with dumplings, pumpkin whoopie pies, and garden mint tea are just a few of the mouthwatering recipes that'll make you want to catch the next horse and buggy to Amish country!

Product Information

Format: Other
Number of Pages: 320
Vendor: Good Book/Skyhorse Publishing
Publication Date: 2011
Dimensions: 9.00 X 7.75 (inches)
ISBN: 1561487384
ISBN-13: 9781561487387
Availability: In Stock

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Publisher's Description

          Lizzie Glick moves from "running around" to the adventures and anxieties of adulthood in the three-book series, Lizzie Searches for Love. But one characteristic remains ever-present in all the books: Lizzie's love for food! Now you can make Lizzie's homemade oatmeal bread with strawberry jam and her tantalizing creamsticks. Lizzie's Cookbook is a collection of over 175 easy-to-follow recipes for the food that Lizzie cannot resist.                     The recipes were selected by author Linda Byler's daughter, Laura Ann Lapp, who spent hours with her grandmother poring over her well-worn cookbooks for the best of Amish cooking. From Chicken Stew with Dumplings to Veggie Soup and Homemade Pizza, from Pumpkin Whoopie Pies to Garden Mint Tea, this collection of recipes is sure to bring you as much pleasure as it does Lizzie. This recipe-packed book joins the three books in the Lizzie Searches for Love series and cites the passages in their pages where Lizzie picked up her fork and dug in with finger-licking vitality.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Author Bio

     
     Linda Byler grew up Amish and is an active member of the Amish church today. Growing up, Linda loved to read and write. In fact, she still does. She is the author of Running Around (and Such), the first novel in the “Lizzie Searches for Love” series. She is well-known within the Amish community as a columnist for a weekly Amish newspaper. Linda and her husband, their children, and grandchildren live in central Pennsylvania.

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  1. Age: 35-44
    Gender: female
    5 Stars Out Of 5
    Lizzy's amish cookbook
    March 13, 2015
    Wr07
    Age: 35-44
    Gender: female
    Quality: 5
    Value: 5
    Meets Expectations: 5
    This is an amazing cookbook!

    I have a lot of cookbooks but this is my favorite!

    Great tasting food and a great verity of different types of food. Love it!!
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