Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes  -     By: Sheri L. Sanderson
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Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes

Woodbine House / 2002 / Paperback

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Product Description

Serving foods that are appetizing is no easy task for the parent of a child on a gluten-free diet due to condition such as celiac disease. Forbidden foods wheat, rye, oats, and barley pervade most recipes and food labels are not always clearly marked. This cookbook, however, can save families time, money, and anguish by providing clear guidelines for selecting ingredients and preparing food safely. But best of all, Incredible Edible Gluten-Free Food for Kids is the first cookbook to provide delectable gluten-free recipes formulated especially for children. The rest of the family will want to try them, too.

Product Information

Format: Paperback
Number of Pages: 336
Vendor: Woodbine House
Publication Date: 2002
Dimensions: 10 X 7 (inches)
ISBN: 1890627283
ISBN-13: 9781890627287
Availability: In Stock

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