The Lady & Sons Just Desserts: More than 120 Sweet Temptations from Savannah's Favorite Restaurant - eBook  -     By: Paula Deen
Buy Item $14.24 Retail: $16.99 Save 16% ($2.75) Add To Cart
Add To Wishlist
Buy eBook Begin reading in seconds $14.24 eBook Details

The Lady & Sons Just Desserts: More than 120 Sweet Temptations from Savannah's Favorite Restaurant - eBook

Simon & Schuster / 2009 / ePub

$14.24 (CBD Price)
|
Retail: $16.99
|
Save 16% ($2.75)
Availability: In Stock
CBD Stock No: WW8928EB

Current Promotions
* This product is available for purchase only in the USA. We apologize for any inconvenience.

Read this eBook on:




Have questions about eBooks? Check out our eBook FAQs.

Product Description

Paula Deen-author, restauranteur and Food Network star- devotes her trademark Southern charm to a tempting collection of more tahn 120 delightful recipes, guaranteed to indulge any sweet tooth. These are the classic down-home recipes that have made Paula beloved to her fans-including her Gooey Butter Cake, Key Lime Grits Pie and Hidden Mint cookies.

Product Information

Format: DRM Protected ePub
Vendor: Simon & Schuster
Publication Date: 2009
ISBN: 9780743227742
ISBN-13: 9780743227742
Availability: In Stock

Related Products

  1. Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant - eBookeBOOK
    Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant - eBook
    DeDe Lahman, Neil Kleinberg
    Little, Brown and Company / 2010 / ePub
    $12.54 Retail: $14.99 Save 16% ($2.45)
    Availability: In Stock
    CBD Stock No: WW8291EB

Publisher's Description

As Paula Deen will tell y'all, there's just no satisfying way to finish a delicious meal without a scrumptious, mouthwatering dessert!

In this beautiful hardcover edition of The Lady & Sons Just Desserts, Paula -- author, restaurateur, and Food Network star -- devotes her trademark southern charm to a tempting collection of more than 120 delightful recipes, guaranteed to indulge any sweet tooth. Whether you're baking for the holidays or an after-dinner treat, there are crowd-pleasers here for any occasion.

These are the classic down-home recipes that have made Paula beloved to her fans everywhere, from her signature Gooey Butter Cake and Key Lime Grits Pie to Pecan Shortbread Bars, Hidden Mint Cookies, and Iron Skillet Brownies. Whether you're whipping up an Old South Jelly Roll Cake for a weekday treat or baking the Apple Butter Pumpkin Pie or Christmas Nut Pie for a holiday celebration, these treats are as easy to create as they are to enjoy. The Basic 1-2-3-4 Cake -- in coconut (Jamie's favorite), caramel (Bobby's favorite), or chocolate -- makes a wonderful birthday surprise, and the Tennessee Banana-Black Walnut Cake with Caramel Frosting is a southern favorite sure to become one of yours as well. There is also a wide array of cookies, bars, and candy, including Savannah Cheesecake Cookies, Orange Brownies, Chocolate Brickle, and Creamy Caramels. Even the most time-pressed cook will find it a snap to create these from-scratch recipes, using Paula's tips for reliable convenience ingredients and time-tested shortcuts that will impress and delight family and friends.

Filled with warm baking memories and family stories, The Lady & Sons Just Desserts is already a kitchen classic. There are also helpful baking tips for measuring ingredients, storing leftovers, and even cutting a few calories, as well as tasty flavor variations and unique serving suggestions throughout. So bring the folks together to create your own memorable meals and occasions and remember to save room for dessert!

Author Bio

Paula Deen is the bestselling author of thirteen books and an Emmy Award–winning Food Network television star. She was born and raised in Albany, Georgia. She later moved to Savannah, where she started The Bag Lady catering company. The business took off and evolved into The Lady & Sons restaurant, which is located in Savannah’s historic district and specializes in Southern cooking. She also co-owns Uncle Bubba’s Oyster House with her brother. Paula publishes a bimonthly magazine, Cooking with Paula Deen, and is a regular guest on QVC, where she sells her books and food products.

Product Reviews

Be the first to write a review!

Ask Christianbook

Back
×

Ask Christianbook

What would you like to know about this product? Please enter your name, your email and your question regarding the product in the fields below, and we'll answer you in the next 24-48 hours.

If you need immediate assistance regarding this product or any other, please call 1-800-CHRISTIAN to speak directly with a customer service representative.

Find Related Products

Author/Artist Review

Start A New Christianbook.com Search