The Theology of Food: Eating and the Eucharist - eBook  -     By: Angel F. Mendez-Montoya
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The Theology of Food: Eating and the Eucharist - eBook

Wiley-Blackwell / 2012 / ePub

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Product Information

Format: DRM Protected ePub
Vendor: Wiley-Blackwell
Publication Date: 2012
ISBN: 9781118241479
ISBN-13: 9781118241479
Availability: In Stock

Author Bio

Angel F. Méndez-Montoya, OP is a member of the SouthernDominican Province in the USA. He currently teaches theology andphilosophy at Universidad Iberoamericana, Mexico, where he isalso the coordinator of the Faith and Culture Program. He is aPh.D. in philosophical theology from the University of Virginia andwas scholar in residence atUniversity of Cambridge.

Editorial Reviews

“Nevertheless, this is an inspiring interpretation of thepossibility of reclaiming and reconnecting theology, food, and afuller eucharistic life.” (The Theology ofFood, 1 October 2013)

"This book deserves to be widely read and, if you will forgive themetaphor, digested." (Christian Century)

"Montoya's book is a delight to read, and is a significantcontribution to the effort to apply theological thinking to theeveryday realities of embodied life." (ModernTheology)

"For all its erudition, this book is more complex and valuablethan a simple examination of Christian consumption. It offers richreflection on the prophetic and generous ways in which Christianitymight still disciple consumers who desire the superabundant gracemade material in the flesh of Jesus Christ." (TheologicalBook Review)

"This much-needed book takes seriously the Churches' uniquecontribution to understanding the importance of food."(Church Times)

"A thought provoking and engaging work on the role of theEucharist in Christian life." (CHOICE)

“[T]his is an inspiring interpretation of the possibilityof reclaiming and reconnecting theology, food, and a fullereucharistic life.” (Interpretation: A Journal of Bibleand Theology)

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