No matter what you’re celebrating, we’ve got a great recipe guaranteed to brighten your table.
There’s no better way to celebrate the holiday than surrounded by good friends and good food. With that in mind, we present The Atria Holiday Collection, a free sampler featuring recipes from books by some of our favorite writers and chefs. Selections include:
4 Ingredients Christmas by Kim McCosker
America’s Most Wanted Recipes Just Desserts by Ron Douglas
The Christmas Cookie Cookbook by Ann Pearlman and Marybeth Bayer
Daisy’s Holiday Cooking by Daisy Martinez
Find out more about your favorite authors at Facebook.com/AtriaBooks or Twitter.com/AtriaBooks.
Ron Douglas is the New York Times bestselling author of the America’s Most Wanted Recipes series, which includes, most recently, America’s Most Wanted Recipes At the Grill. He is a former finance director at JP Morgan and founder of the #1 copycat recipe website, RecipeSecrets.net. He lives in New York with his wife and two children.
Daisy Martinez, the author of Daisy: Morning, Noon and Night, is the star of Viva Daisy!, which debuted on the Food Network in January 2009. She launched her career with the PBS series Daisy Cooks! and a cookbook based on the show. She has appeared on the Today show and The Early Show, and has been featured in The Washington Post, Reader's Digest, and AARP VIVA, among other publications. A dedicated mother of four fantastic children, Daisy and her family reside in Brooklyn, New York.
Kim McCosker is the co-creator of the most successful cookbook series in Australia—4 Ingredients. She is the author of 4 Ingredients Kids, 4 Ingredients One Pot, One Bowl, and, with Rachael Bermingham, 4 Ingredients and 4 Ingredients Gluten-Free. She lives in Australia with her family. Find out more at 4Ingredients.com.au.
Ann Pearlman, Pulitzer Prize and National Book Award Nominee, is the author of Infidelity: A Memoir, The Christmas Cookie Club, and The Christmas Cookie Cookbook. She lives in Ann Arbor, Michigan.
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